Italian Dressing

Overview:

Italian Dressing is a classic salad topping for any kitchen, and this recipe happens to be kidney-friendly.

Ingredients:

• 1 tablespoon dried parsley
• 1/4 teaspoon ground oregano
• 1/2 teaspoon ground thyme
• 1/4 teaspoon ground marjoram
• 1/2 teaspoon ground celery seeds
• 1/4 teaspoon garlic powder
• 1 teaspoon granulated sugar
• 1/8 teaspoon salt
• 1 pinch black pepper
• 120ml red wine vinegar
• 120ml rapeseed oil 

Preparation:

Mix seasonings together. Add to vinegar and oil. Shake well to mix.

Notes:

Renal and Renal Diabetic Food Choices: 1-1/2 Fat. Carbohydrate Choices: 0 Homemade salad dressings keep well in the refrigerator for several weeks.

Serves:

16 (30ml Serving)

Suitable for:

CKD Non-dialysis

Dialysis

Diabetes

Nutritional Information: